Scrambled Eggs
Super easy and delicious in just two minutes
Ingredients
- 3 eggs.
- Butter.
- Salt.
- Black pepper.
Instructions
- Beat 3 eggs with salt and pepper until smooth.3 eggs., Salt., Black pepper.
- In a large pan, melt enough butter.Butter.
- Cook the eggs by stirring with a rubber spatula while moving the pan back and forth. This way the eggs cook more evenly and faster.Do not exceed the cooking time!We want JUICY eggs!3 eggs., Butter., Black pepper., Salt.
- Enjoy!
Video
Notes
For God's sake DO NOT ADD MILK!
Making scrambled eggs is very easy. You just have to respect those two things, don't add milk and don't overcook them.
This is the best recipe ever. Super easy, delicious, two minutes of cooking and can be used for breakfast, lunch, side dish or whatever.
Adding a good amount of butter will obtain much creamier scrambled eggs.