- Start processing with the hand blender resting on the bottom without moving it.
- After a few seconds when it begins to emulsify, gently move from top to bottom until you get the desired texture.
-Enjoy!
Video
Notes
The original AliOli is not made with eggs.
It is made by crushing garlic for an hour and adding very small drops of oil until a uniform paste is achieved.if you prefer it a little thicker just add a few more drops of oil. A LITTLE